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Fruit Vinegar - Mulberry 桑椹醋

Regular price $35.00

Product Description

Mulberry Vinegar. Mulberry is a berry commonly grown in the Taiwanese countryside. It contains 18 kinds of amino acids and various vitamins such as vitamins B1, B2, C, A, D and carotene, glucose, fructose, calcium and iron. The source of mulberry vinegar comes from the farmers in Tainan. In particular, the mulberry varieties that are solid and elliptical are selected for vinegar, because the mulberry has a higher acidity, but the scent is stronger. After soaking with rice vinegar, the flavor of the mulberry is further enhanced.


Eco-friendly Mulberry, Brown Rice vinegar, Rock sugar




Originating as a rejuvenation project after the 1999 earthquake that occured in Nantou, Taiwan, Xidiyao has since blossomed into a platform that encourages small farmers to engage in sustainable, pesticide-free and earth friendly farming practices. Xidiyao’s fair trade products are delicious, and healthy!

Fruit vinegars are generally regarded as a powerhouse to improve gut health. It contains acetic acid which enhances the body’s ability to absorb essential minerals from one’s diet. It's a delicious drink to calm the stomach down after a heavy meal.


桑椹是台灣鄉間常見的莓果類,營養價值豐富,更含有十八種氨基酸和多種維他命如維他命B1、 B2、C、A、D和胡蘿蔔素、葡萄糖、果糖以及鈣質、鐵質等等。桑椹醋的來源來自台南的農友,特別挑選結實為橢圓型的桑椹品種做醋,因為這樣的桑椹酸度較高,但香味較濃,與米醋浸泡作用後,風味更被牽引出來了。


桑椹, 糙米醋,冰糖 




溪底遙學習農園 位於南投縣中寮鄉,是一個小農集合的平台,共同學習永續栽培,一起把努力耕作的產品推廣出去。我們的產品,無論是生鮮或加工,都是無農藥栽培,對環境友善,也秉持公平交易的精神,希望消費者和生產者都能受惠。