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Doyoubo Sichuan Pepper Chili Sauce (Vegetarian) 豆油伯椒麻醬

Regular price $18.80

Product Description

This sauce is made with Dahongpao peppercorn, fermented soybeans and black beans. The sauce is salty and spicy, suitable for customers with preference for heavier tastes. Suitable as a dip, for stir-fry, or use as a braising sauce.

Ingredients

Non-GMO soybeans, chili pepper, soy sauce, salt, water, Sichuan pepper, sesame oil

Contents

220g

Doyoubo 

Doyoubo’s reverence for the land and farmers of Taiwan inspires the way they make their traditional soy sauce products. Everything is selected with care -black beans, natural non-toxic, pesticide-free 100% non-GMO soy beans and organic wheat - before they are brewed together to make these tasty sauces which represent the best that the hometown of Pingtung has to offer.

 

產品介紹

豆油伯椒麻醬使用大紅袍花椒與發酵後的黃豆、黑豆一同製作,椒麻醬風味鹹香麻辣,適合麻辣口味較重的顧客品嘗。適合沾、炒、拌或用於紅燒、鍋底使用。

成分

非基因改造黃豆、辣椒、花椒、醬油、鹽、芝麻油、水 

容量

220g

豆油伯高品質‧純釀造
豆油伯醬油懷抱對這塊土地的感恩與感動,與台灣在地農民契作,從選豆、選地、選季節,以自然農法孕育出無毒、無農藥的100%非基改造黃豆、黑豆、有機小麥作為釀製的主原料,而為凝聚對家鄉的責任及情感,並堅持在故鄉屏東竹田釀製出屬於豆油伯的老味道。