Product Description
Seabass is popular for its nutrition and mild flavour. The mild flavour of the fish allows it to be cooked in many different ways, oil blanched and then steamed, deep fried etc. This Asian Seabass is processed at site, flash frozen at -50degree and then vacuum sealed for maximum freshness.
Availability
All year round
Origins
Farmed, Chiayi, Taiwan
Weight
~300g, fillet
Serving Suggestions
Steam, pan-fry, soup