Product Description
Looking for a warm and healthy soup that not only tastes great but also nourishes your body? This "Wholesome Ten" soup pack, contains twelve kinds of organic herbs that are perfect for boosting your energy and improving your overall health. Even those who don't typically enjoy the bitter taste of Chinese herbs will love the natural aroma and sweetness of this soup pack. Use it as a soup base for a healthy hot pot or simply simmer with your choice of protein and vegetables for a delicious meal. Don't let cold weather or illness get you down - try our "Wholesome Ten" soup pack today!
Special reminder:
This organic soup pack contains cinnamon and may not be suitable for pregnant women. If you have any questions, please ask your doctor for advice.
This organic soup pack contains cinnamon and may not be suitable for pregnant women. If you have any questions, please ask your doctor for advice.
How to use:
1. If it is paired with chicken and ribs, first blanch the meat with boiling water to remove impurities. For vegetable food, add tofu, mushrooms and cook together, and put the vegetables in at the end.
2. Add clean water (1000c.c-1500c.c) to the pot, wait for the water to boil, add the organic four-thing stew bag, and add other ingredients at the same time.
3. After simmering on medium heat for 20 minutes, take out the soup pack and continue cooking the other ingredients (if you like the rich taste, you can leave the soup pack inside and boil on low heat for 10-20 minutes).
Consider adding salt or other seasonings before starting the pot, and add a little rice wine.
Ingredients
Organic herbs (huang qi、wolfberry、red dates、tangshen、cooked rehmannia、white peony、poria、baizhu、angelica、chuanxiong、licorice、cinnamon)
Contents
45g
News&Market
News&Market works with local farmers to offer responsibly farmed, tasty and healthy food. Through its own media portal, 上下游News&Market’s encourages consumption with a conscience.
產品介紹
好喝又安心進補的有機十全燉包來了！內含十二種有機藥材，清爽甘甜特調，煮出來的湯香氣自然，清爽甘甜順口，除了單獨喝，也可以當做養生火鍋的湯底，沒有濃厚的中藥氣味及苦味，非常適合全家一起食用。簡單搭配雞肉、排骨或是蔬食等一起燉煮就好喝，也可以搭配麵線，暖呼呼的吃下肚，非常滿足。
特別提醒：此有機十全燉包含有桂皮，孕婦忌食，如果有疑問請詢問醫師指示再服用。
料理方式如下：
- 如果是搭配雞肉、排骨，先把肉類用滾水汆燙過去除雜質。
- 若是蔬食，可將豆腐、菇類與燉包放入一起煮，蔬菜最後放入。
- 鍋中加入清水(1000c.c-1500c.c)，待水滾後放入有機十全燉包，同時加入其他食材。想吃到紅棗，也可以另外放進去一起煮。
- 中火滾熱20分鐘後，可拿出燉包，其他食材續煮（若喜歡濃郁口味，可以讓燉包留在裡面，以小火滾20─30分鐘）。
- 起鍋前斟酌以食鹽或其他調味，另可添加少許米酒。
成分
有機黃耆、有機枸杞、有機紅棗、有機黨蔘、有機熟地黃、有機白芍、有機茯苓、有機白术、有機當歸、有機川芎、有機甘草、有機桂皮
容量
45g
上下游
上下游News&Market是一個關心土地議題的獨立媒體，從不同面向傳遞食品與農產著者的故事，他們也癛持著友善土地的理念與當地農民合作產品，提供給消費者健康的食物。
•圖片與部分內文來自上下游News&Market