Product Description
Everything you love about Mustard paired with tropical notes of bright Passion Fruit and subtle Coconut sweetness. Top it off with delicious Caribbean spices and that oh-so-lovely spicy heat to create this umami-filled sauce that keeps you wanting more!! Best to pair with dim sum, healthy bento, roasted vegetables.
Ingredients
Yellow Bell Pepper, Passion Fruit Juice, Onion, Rice Vinegar, Filtered Water, Distilled White Vinegar, Apple Cider Vinegar, Aged Ghost Pepper (Ghost Pepper, Salt), Liquid Cane Sugar, Desiccated Coconut, Mustard Powder, Salt, Empress' Select Aged Peppers (Taiwan Chili Pepper, Salt), Ginger, Granulated Garlic, Herbs & Spices, Xanthan Gum.
Contents
148ml
Empress Sauce
"Inspired by Taiwan flavors, Crafted for Meals Everywhere". The hot sauces from Empress Sauce doesn't overpower the flavours of the dishes that you cook. Rather it complements and elevates them. Combining the best of local Taiwanese flavours through the Western hot sauce making methods, Empress Sauces bring much heat, and colour to your pantry and dining conversations.
產品介紹
(必吃款) 百香芥末辣醬
芥末籽混搭清爽熱帶水果百香果，一入口就散發濃厚的牙買加風情，帶著椰奶的微甜。加勒比海的芥末配方，混搭牙買加的獨特煙燻風味，使用埔里來的百香果作為串起味道的橋樑，朝天椒和黃鬼椒是他不能少的辣味。適合搭配任何燒烤會用的食材，沾著吃就會自帶煙燻風味，熱量輕盈不膩卻風味濃郁。推薦搭配：燒烤用的食材、漢堡、炸雞、起司馬鈴薯⋯⋯港式小點也能搭！
成分
黃甜椒/ 百香果汁/ 洋蔥/ 米醋/ 過濾水/ 白醋/ 蘋果醋/ 鬼椒釀 (黃鬼椒，鹽)/天然甘蔗糖漿/ 椰子粉/ 黃芥末粉/ 鹽/ 太后的私房辣椒釀（台灣朝天椒、鹽)/ 生薑/ 大蒜粉/ 香辛料/ 玉米糖膠
容量
148 ml
辣太后
辣太后著重以純天然、健康、美味的角度出發，結合台灣得天獨厚盛產水果的優勢與多樣化的辣椒種類，每一款辣醬都是我們精心挑選當季食材並經過不斷的測試及調配。 結合東方食材跟西方手藝， 辣太后創意辣醬起源於自家廚房和傳統市場裡的台灣在地食材，使用美式發酵辣醬的創意技法，跳脫傳統中式辣醬的油爆技法。