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Pickled Peeled Chilli 剝皮辣椒

Pickled Peeled Chilli 剝皮辣椒

Pickled chili that always features on the breakfast table next to porridge. Or add a whole chicken and whole bottle of pickled chili to make chicken soup.

Free shipping for orders above $120 on order

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Product Description

This product is made of carefully selected green peppers, which are not too spicy and crispy to chew. It is a perfect dish for breakfast ( with porridge) buns or chicken soup.

Water, pure brewed soy sauce, green pepper, granulated sugar, sodium L-gluten, flavouring agent, calcium lactate, citric acid, liquorice extract



Simple Recipes:

1. After the noodles are scalded, stir in the peeled chili and its juice, to taste. Can be added directly to dry noodles or soupy noodles.
2. Wash the chicken and cut into pieces, blanch and set aside, cook another broth into the whole jar of peeled chili juice, prepare another pot and add water to boil, pour the whole jar of peeled chili juice, and add the chicken. Cook for about 25 minutes on the fire. Put peeled peppers just a few minutes before serving!










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Delivery Options

  • Singapore Delivery

Payment Options

  • Credit Card
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