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Soybean Paste 風味手釀陳年豆瓣醬

Regular price $8.80

Product Description

Only non-GMO soy beans go into this bottle of soypaste that is fermented for more than 180days using traditional soypaste making techniques. A must-have on the dining table, with steamed dishes or stir-fries.  

Ingredients

Non-genetically modified soybeans, water, salt, sugar, flour, sesame oil, yeast extract, xanthan gum, natural spices (star anise), lactic acid.

Contents

165g

Ming Teh Food

Ming Teh has been in existence for more than 60 years. It specialises in using modern pickling and fermentation methods to bring out the best of natural ingrediets to make delicious sauces and condiments. Strictly no additives or chemicals added in each bottle of fine tasting sauce.  

產品介紹

嚴選非基因改造黃豆,經古法醱酵釀造180天以上,風味自然濃厚,是餐桌上不可或缺的調味聖品。

成分

非基因改造黃豆、水、食鹽、糖、麵粉、芝麻油、酵母抽出物、玉米糖膠、天然香辛料(八角粉) 、乳酸。

容量

165g

明德食品

明德食品公司成立至今已六十餘年,除了當初製作享負盛名的岡山豆瓣醬外,又陸續開發了多樣的調味醬料及佐菜,並更精進我們的發酵及醃漬技術。擁有的專業工廠,廣闊的釀造曬場在南台灣豔陽的洗禮下,散發著濃厚的醬香。持續改良生產技術並採用較天然的原料來製備美味的食物,再加以投資優良的殺菌及保存設備,這樣才能確保原料來源、安全的加工製程及統一的風味水準,不添加色素、人工甘味劑及防腐劑等添加物。