Product Description
A must have for any foodie visiting Yilan is the scallions or spring onions from Sanxing township. The unique topography of the land produces the juiciest and most aromatic spring onions, which are carefully fried in sunflower oil to infuse the onion's rich flavor and essential oils into every bottle of this condiment. Every kitchen needs to have this to enhance the flavour of every dish.
Ingredients
Spring onions, sunflower oil, Vitamin E ( anti oxidant)
Contents
250ml
產品介紹
去三星/宜蘭的“必吃”——最好吃的蔥。 將蔥製成香油，為麵條、湯、蒸魚等家常菜餚增添蔥香。
成分
葵花油、三星青蔥、維他命E(抗氧化劑)
容量
250ml