Getting as close as possible to the farmer or food craftsmen is something that is important to us. In our sourcing, we try to get up close to the farmers or the food craftsmen that help put food on our table. Through these conversations, we uncover culture, stories and knowledge that they have accumulated through time and and simply working hard at their passion. Learn more about us here:
Surprise ! There are many other aspects of Taiwanese culture that can be experienced in Singapore, more than just fried chicken cutlet, oyster omelette. Hear from The Occasional Traveller here!
We had fun conversing with Zaobao, 早报 about the Authentic Tastes of Taiwan in Singapore, 台湾以外吃不到的食屿原汁原味进口。
When we were young...那些年。。。
