Product Description
Made with premium Taiwanese green plums cultivated using natural farming methods, Xiang Ji Perilla-Plum preserves traditional Japanese fermentation techniques and uses low-salt pickling to bring you a pure, worry-free delicacy.
Features of Perilla-Plum:
- No Bleaching Process: Retains the natural nutrients of green plums.
- Zero Artificial Additives: Free from artificial sweeteners, colourings, and preservatives, ensuring a healthy and safe treat.
- Aged for One Year: Carefully fermented for a year to create a rich and unique flavour, far superior to ordinary flavoured preserves.
With its distinct aroma and perfect balance of sweetness and tartness, the Perilla-Plum is not only a delightful snack but also an excellent palate cleanser or table-side treat.
Product Details and Usage Suggestions
- Ideal for: Everyday snacking, thoughtful gifting, and a healthy treat.
- Serving Suggestions: Enjoy on its own, pair with tea, or incorporate into dishes for added flavour.
Shangi Perilla-Plum brings you the taste of nature and craftsmanship in every bite, delivering the authentic flavor of Taiwanese green plums.
Ingredients
Taiwan Green Plum, cane sugar, Perilla, Sea salt
Contents
150g
Shangi Brand Philosophy: Taiwanese Spirit and Commitment
In a rapidly changing world, Shangi is dedicated to preserving a deep connection to the land and family heritage by steadfastly doing what’s right:
- Natural Farming Practices: Respect the land by growing high-quality crops through sustainable methods.
- 100% Additive-Free: Ensure clean, natural food quality from production to processing.
- Warmth and Dedication: Uphold the belief of "locally grown, locally consumed," fostering a strong bond with Taiwan's agricultural roots while sharing the concept that "natural is best."
At Shangi, we believe that the wisdom of our ancestors is worth preserving and passing down, and the rich flavors born from Taiwan’s fertile soil embody our respect for home and heritage.
產品介紹
祥記紫蘇梅
選用由台灣土地孕育的青梅,採用自然農法細心栽培,承襲日本古法釀造技術,以低鹽醃漬方式製作,帶給您安心、無負擔的純淨美味。
紫蘇梅製作特色:
- 無漂水處理:完整保留青梅的天然營養元素。
- 零人工添加:不含人工甘味、色素及防腐劑,讓您吃得更健康、更安心。
- 一年陳釀熟成:歷經一年時間細心熟成,成就濃郁風味,絕非一般調味蜜餞所能比擬。
香氣獨特,酸甜平衡的紫蘇梅,不僅是日常小零嘴,也適合作為解膩開胃的餐桌佳品。
產品規格與用途
- 適合場景:居家零嘴、伴手禮品、健康小食。
- 食用建議:可單獨享用,搭配茶飲,或加入烹飪增添風味。
祥記紫蘇梅,吃進嘴裡的是滿滿天然與用心,帶給您獨一無二的台灣青梅風味。
成分
台灣青梅, 蔗糖, 海鹽, 紫蘇葉
容量
150g
祥記品牌理念:臺灣態度,堅持傳承
在這個快速變化的時代,祥記致力於傳承對土地與家庭的情感,堅持做「對」的事情:
- 自然農法種植:尊重土地,以最天然的方式種出優質農產品。
- 百分百無添加:從生產到加工,保持純淨無負擔的食品品質。
- 人情味與用心:以「在地生產在地人吃」的信念,深耕台灣農產業,將「天然的最好」理念傳遞給更多人。
祥記堅信,祖先智慧值得代代相傳,而這份來自台灣土地的滋味,就是對家與土地最深刻的敬意。